Publications (10)

Lipid compounds of West African condiments: Benefits and contributions for human lives

Souleymane Zio, Bakary Tarnagda, François Tapsoba, Boureima Kagambèga, Aly Savadogo

Total gossypol and oxidation levels of refined cottonseeds oils and crude peanut oils produced in Burkina Faso

Zio, S., Tarnagda, B., Zongo, O., Boro, A., Elothmani, D., LE Meurlay, D., Lancon Verdier, V. and Savadogo, A.

Study on antioxidant activity of crude peanut oils and refined cottonseed oils from Burkina Faso

Souleymane Zio, Bakary Tarnagda, Flibert Guira, Driss Elothmani, Dominique Le Meurlay, Vanessa Lancon Verdier, Pierre Picouet, Aly Savadogo