Antimicrobial susceptibility and genotypic characterization of Escherichia coli isolated from foods controlled by the National Food Safety Agency in Burkina Faso

Adama Patrice Soubeiga, Dissinviel Stéphane Kpoda, Adama Sawadogo, Sibiri Sylvain Rouamba, Muller K. A. Compaoré, Asseto Belemlougri Somda, Sandrine Ouedraogo, Roukiatou Traoré, Désiré Nezien, Fulbert Nikiéma, Elie Kabre, Cheikna Zongo, Aly Savadogo

Pharmacognostical studies and phytochemical evaluation of four Meliaceae plants widely use in ethnomedicine across West Africa.

Aminata P Nacoulma, Yissé Kassoum Combia, Naamwin-So-Bawfu R Meda, Cheick A Noukami Palm, Alain Bambara, Boubacar Yaro and Elie Kabre

Evaluation de l’état nutritionnel des malades en réanimation à l’aide des paramètres biochimiques et anthropométriques

R. Karfo, N. Boulmal, E. Kabré, J. Sakandé, S. Tellal,

Analysis of Depigmenting Substances of Interest (Hydroquinone, Kojic Acid, and Clobetasol Propionate) Contained in Lightening Cosmetic Products Marketed in Burkina Faso

Boumbéwendin Gérard Josias Yaméogo, Lydiane Sandra B. A. Ilboudo, Nomtondo Amina Ouédrago , Mohamed Belem , Ouéogo Nikiema , Bertrand W. Goumbri , Bavouma Charles Sombié , Hermine Zimé-Diawara , Elie Kabré and Rasmané Semdé

Genetic Factors Associated with Response to Breast Cancer Chemotherapy in Burkina Faso: Case of the CHEK2 1100delC Mutation

[Fabienne Marie Soudre, Alice Kiba, Raoul Karfo, Arnaud Kouraogo, Mousso Savadogo, Lassina Traore, Aboubacar Bambara, Roland Some, Arsene Kagambega, Damien Konkobo, Florencia Djigma, Elie Kabre, Jacques Simpore and Jean Sakande