Publications (44)

Nutritional Properties and Preventive Potential of Leptadenia hastata (Pers) Decne (Apocynaceae) Against Metabolic Diseases

Adjaratou Souratié1 | Crépin I. Dibala 1 | Hemayoro Sama 1 | Roger Dakuyo1,2 | Kayaba Kaboré1 | Abdoudramane Sanou1,3 | Mamounata Diao1 | Mamoudou Hama Dicko1

Stability of commercial packaged fried foods in Ouagadougou during storage

Tienbnoma Sandrine Ouedraogo, Frederic Anderson Konkobo, Poussian Raymond Barry, Mamounata Diao, Samson Guenne, Roger Dakuyo, David Bazié, Cr´epin Ibingou Dibala, Kiessoun Konat´,Mamoudou Hama Dicko

Reduction of Malnutrition Related to Unsafe Water Consumption in Developing Countries: Potabilization of Surface Water and Traditional Well Water, with Plant Extracts

Frédéric Anderson Konkobo ,Mamounata Diao , Paul Windinpsidi Savadogo , Roger Dakuyo , Noëlle Edwige Roamba , Sandrine Zongo and Mamoudou Hama Dicko

Phenolic compounds and safety of improved and local peanut varieties grown in Burkina Faso

Sandrine Zongo,Souleymane Zongo,Clarisse S. Compaore,Fréderic Anderson Konkobo,Poussian Raymond Barry, Edwige Noëlle Roamba, David Bazie, Roger Dakuyo, Mamounata Diao1, Kiessoun Konate, Mamoudou H. Dicko

Biochemical Characterization and Antimicrobial Properties of Extracts From Four Food Plants Traditionally Used to Improve Drinking Water Quality in Rural Areas of Burkina Faso

Frederic Anderson Konkobo , Poussian Raymond Barry , Sandrine Zongo , Elisabeth Rakisewende Ouedraogo , Noelle Edwige Roamba , Roger Dakuyo , David Bazie, Balamoussa Santara , Mamounata Diao , Paul Windinpsidi Savadogo and Mamoudou Hama Dicko