Publications (2107)
ARTICLE
High-throughput sequencing data and antibiotic resistance mechanisms of soil microbial communities in non-irrigated and irrigated soils with raw sewage in African cities
B.P. Bougnom, S. Thiele-Bruhn, V. Ricci, C. Zongo, L.J.V. Piddock
High-throughput sequencing data of soil microbial communities in non-irrigated and irrigated soils with raw sewage in African cities are presented in this report. These data were collected to study the potential of wastewater use in urban agriculture to disseminate bacterial resistance in soil. Soil samples were collected in three cities in tw(...)
Mots clés non renseignés
ARTICLE
A BRIEF DISCUSSION ON CURDLING TECHNOLOGY, MICROBIOLOGICAL RISKS AND CONTAMINANTS OF FERMENTED MILK NAMED BÎISIM MISSIGA
Cissé Hama1 Zongo Oumarou2 Tarnagda Bakary3 Abdoullahi Hissein Ousman4 Kagambèga Boureima5 Ouédraogo Abasse Ganamé6 Sawadogo Adama7 Traoré Yves8 Savadogo Aly9+
The objective of this study was to evaluate endogenous curdling knowledge, microbiological hazards and other contaminants of Bîisim missiga. Thus, a survey was conducted among local producers to collect information on curdling technologies in five cities to Burkina Faso. The quality of Bîisim missiga samples collected was assessed according to(...)
Bîisim missiga Curdling technology Microbiological risks Contaminants Pathogenic Sanitary quality Burkina Faso.
ARTICLE
A Brief Discussion on Curdling Technology, Microbiological Risks and Contaminants of Fermented Milk Named Biisim Missiga
Cissé Hama, Zongo Oumarou, Tarnagda Bakary, Abdoullahi Hissein Ousman, Kagambèga Boureima, Ouédraogo Abasse Ganamé, Sawadogo Adama, Traoré Yves, Savadogo Aly
The objective of this study was to evaluate endogenous curdling knowledge, microbiological hazards and other contaminants of Bîisim missiga. Thus, a survey was conducted among local producers to collect information on curdling technologies in five cities to Burkina Faso. The quality of Bîisim missiga samples collected was assessed according to(...)
Biisim missiga, Curdling technology, Microbiological risks, Contaminants, Pathogenic, Sanitary quality, Burkina Faso
ARTICLE
Effects of Soils on the Morphology of the “nyù”, Yams of the Passoré in Burkina Faso
D. Tiama, M. H. Ouedraogo, M. Yolou, N. Sawadogo, P. Bationo/Kando, J. Zoundjihékpon, M. Sawadogo, J. D. Zongo
This study aims at finding a concise understanding of the different modifications of the “nyù” noticed during the harvest. It specifically intends to give the effect of each type of soil on the morphology of the yam and on the choice of the producers. The results of this study shows that sandy soils produce tubers mostly appreciated with their(...)
Tuber, Crop, Mineral, Organic fertilization, Ridges, Morphology
ARTICLE
Seroprevalence and factors associated with IgG anti-DENV positivity in blood donors in Burkina Faso during the 2016 dengue outbreak and implications for blood supply
Salam Sawadogo, Adama Baguiya, Fiffou Yougbare, Brice Wilfried Bicaba, Koumpingnin Nebie, Tieba Millogo, Ibrahim Kamba, Losseni Kaba, Lassana Sangare, Eléonore Kafando, Véronique Deneys
Objectives
Our study aimed to update the seroprevalence and factors associated with anti-dengue virus (DENV) antibody positivity among blood donors and to discuss their implications for blood supply.
Background
Questions on the potential transmission of DENV by transfusion increased after the documentation of the risk of transmission of(...)
anti-DENV antibodies, blood donation, dengue
ARTICLE
Anti-virulence Activity of Three Medicinal Plants: Cassia occidentalis L., Crossopteryx febrifuga (Afzel ex G. Don) Benth. and Zanthoxylum zanthoxyloides (Lam) Zep. and Timl
Vincent Ouedraogo, Eli Compaoré, Ablassé Rouamba, Moussa Compaoré, Martin Kiendrebeogo
Cette étude a été conçue pour évaluer la capacité de Cassia occidentalis, Crossopteryx febrifuga et Zanthoxylum zanthoxyloides, traditionnellement utilisés pour le traitement des maladies infectieuses, à réduire la production de facteurs de virulence. Des extraits méthanoliques de C. occidentalis (feuilles et tige), C. febrifuga (feuilles et t(...)
Cassia occidentalis, Crossopteryx febrifuga, Pseudomonas aeruginosa PAO1, Zanthoxylum zanthoxyloides
ARTICLE
Quantitative Characteristics of the Okra [Abelmoschus esculentus (L.) Moench] Root System Under Water Constraints
Nana Rasmata, Badiel Badoua, Ouedraogo Hamed Mahamadi, Soubande Frédéric and Tamini Zoumbiessé
The depth and density of roots play a determining role in the maintenance of the water supply of the plant in a condition of water deficit in the soil. Under water deficit conditions, a root system developing deep in the soil is the most desired character. This study aims to determine adaptive performance of the okra root system under water st(...)
Okra, Varieties, Water regime, Roots, Characters
ARTICLE
Inventory of bat (Scotophilus leucogaster, Cretzschmar 1826) ectoparasites of savannah area in Burkina Faso
Noel Gabiliga THIOMBIANO, Magloire BOUNGOU, Napoko Malika KANGOYE, Thérèse KAGONE, Amadou DICHO, Gustave B. KABRE
Scotophilus leucogaster (Cretzschmar 1826), is one of the most widespread insectivorous bats species in Burkina Faso. Despite its key role in the balance of the ecosystem, this species could be a host to a large number of ectoparasites, which can act as vectors for zoonotic agents. For this reason, we investigated on ectoparasites of S. leucog(...)
Scotophilus leucogaster, Bat, Ectoparasites, Savannah area, Burkina Faso
ARTICLE
GENETIC DIVERSITY OF A COLLECTION OF AMARANTH (Amaranthus spp) OF BURKINA FASO USING ISSR MARKERS
Jacques Ouédraogo, Mariam Kiébré, Zakaria Kiébré, Boureima Sawadogo and Pauline Bationo/Kando
Background: The assessment of genetic diversity is an asset for the development of any varietal conservation and improvement strategy. Methods: This work aims to establish the level and structure of genetic diversity of 54 accessions of amaranth collected in two climatic zones (Sudanese zone and Sudano-Sahelian zone) of Burkina Faso. Fourteen(...)
Amaranth, neglected species, molecular variability
ARTICLE
Molecular characterization of Bacillus , lactic acid bacteria and yeast as potential probiotic isolated from fermented food
Hama Cissé, Boureima Kagambèga, Adama Sawadogo, Abel Tankoano, Gaston Sangaré, Yves Traoré, Ivette Irène Labia Ouoba, Aly Savadogo,
Spontaneous fermentation or traditional method of preserving indigenous foods using several microorganisms, is frequently practiced in the marginal world. Fermented seeds and milk are mostly consumed in the form of food condiments and desserts in Africa, Asia and others parts of world. Our previous studies deal with the production of Bacterioc(...)
Fermented Foods, Biodiversity, Bacillus, Lactic Acid Bacteria, Yeast, Rep-PCR
ARTICLE
Sex aggregation and species segregation cues in swarming mosquitoes: role of ground visual markers
Serge B. Poda1,2,3, Charles Nignan1,2, Olivier Gnankiné2, Roch K. Dabiré1, Abdoulaye Diabaté1 and Olivier Roux1,
Abstract
Background: Mating swarm segregation in closely related insect species may contribute to reproductive isolation.
Visual markers are used for swarm formation; however, it is unknown whether they play a key role in swarm location,
species segregation and sex aggregation.
Methods: Using two sympatric closely related species of the An(...)
Anopheles, Mating, Sexual encounter, Speciation, Swarming behavior, Visual cues
ARTICLE
Semi-field and indoor setups to study malaria mosquito swarming behavior
Abdoulaye Niang1, Charles Nignan1,2, B. Serge Poda1,2,3, Simon P. Sawadogo1, K. Roch Dabiré1, Olivier Gnankiné2, Frédéric Tripet4, Olivier Roux1,3† and Abdoulaye Diabaté1*†
Background: The recent resurgence of interest in sterile insect techniques to control vector mosquitoes has
renewed interest in novel methods for observing mating behavior. Malarial vectors of the Anopheles gambiae complex are known to mate in swarms at specific locations at dawn and dusk. Most knowledge of mosquito swarming
behavior is deri(...)
Anopheles, Burkina Faso, Mating behavior, Mosquito ecology research facility, Swarming room
ARTICLE
Genetic diversity of Hibiscus cannabinus L. of Burkina Faso using SSRs markers
Kabre, V. N., Sawadogo, B., Kiebre, Z., Kiebre, M., Ouedraogo, M. H., Bationo/Kando, P.
This study is aimed at a better knowledge of the genetic diversity of H. cannabinus, a
leafy vegetable which is very consumed in Burkina Faso. For this, a molecular
characterization using SSRs microsatellite markers of 70 accessions collected in the
three climatic zones of the country was carried out. The analysis shows significant
genetic(...)
Burkina Faso Diversity index Genetic parameters Hibiscus cannabinus
ARTICLE
Nutritional, biochemical and microbiological compositionof Borassus aethiopum Mart. sap in Burkina Faso
Oumarou Zongo • Francois Tapsoba • Florence Leray • Carine Bideaux • Stephane Guillouet• Yves Traore• Aly Savadogo
The palmyra palm Borassus aethiopum Mart.grow wild and gives natural stands in several localities of central-eastern and eastern regions of Burkina Faso. This work aimed to determine the nutritional, biochemical and microbiological composition of fresh palm sap from B. aethiopum Mart. during the first 4 days of tapping. Thecomposition of palm(...)
Borassus aethiopum Mart. Fresh palm sap Biochemical and microbiological composition Nutritional Burkina Faso
ARTICLE
Toddlers’ Dietary Diversity and Its Determinants in Different Agricultural Periods
Ouédraogo, Ousmane, Ella Wendinpuikondo Raketa Compaoré, Emile Kou’santa Sabiba Amouzou, Mamoudou Hama Dicko
Background: Inadequate diet and illness were immediate causes of malnutrition. Dietary diversity helps to ensure adequate intake of essential nutrients and promotes good health. Challenge is to maintain adequate nutrients intake during all periods. The primary study objective was to determine the toddlers’ dietary diversity and its determinant(...)
Tolder, Diet, Agriculture, Burkina Faso