Publications (1677)
COMMUNICATION
Antioxidant, xanthine oxidase and lipoxygenase inhibitory activities and phenolics of Bauhinia rufescens Lam.(Caesalpiniaceae)
M. COMPAORE et al.,
An aqueous acetone extract of the stem with the leaves of Bauhinia rufescens and its fractions were analysed for their antioxidant and enzyme-inhibitory activities, as well as their phytochemical composition. For measurement of the antioxidant activities, the 2, 2-diphenyl-1-picrylhydrazyl, 2, 2′-azinobis (3-ethylbenzoline-6-sulphonate) and th(...)
Antioxidant activities, flavonoids, phenolics, HPLC, Bauhinia rufescens
ARTICLE
Essai de production de protéines d’organismes unicellulaires par des souches de levures à partir de résidus de tubercules de patate douce et d’igname
Nicolas Ouédraogo, Aly Savadogo, Marius K. Somda, Cheikna Zongo, Alfred S.Traore
Cette étude décrit l’utilisation des résidus de tubercules de patate douce et d’igname comme substrat pour la production de protéines d’organismes unicellulaires au Burkina Faso. Deux souches de Saccharomyces cerevisiae et d eux de Candida utilis ont été utilisées. Ces souches ont été sélectionnées en fonction de leur vitesse de croissance par(...)
Mots clés non renseignés
ARTICLE
Prevalence of HBV and HCV markers among patients attending the Saint Camille Medical Centre in Ouagadougou.
MT Zeba, CA Ouattara, SD Karou, C Bisseye, D Ouermi, FW Djigma, T Sagna, V Pietra, R Moret, J Nikiema, J Simpore
HCV and HBV cause annually, 2000 deaths from liver cancer in Burkina Faso. In this country, serological screening of hepatitis viruses B and C is only systematic among blood donors. The aims of this study were; (1) to investigate the reasons for the prescription of the screening for hepatitis B and C; (2) to determine HCV and HBV prevalence am(...)
infection; public health; Viral hepatitis; Burkina Faso
ARTICLE
High performance amylolytic yeast strains isolation and identification for valorization of potatoes waste available in Burkina Faso
Ouédraogo N., Savadogo A., Zongo C., Somda K. M. and Traoré A. S.
This study deals with isolation and identification of high amylolytic activity strains from potato wastes for biomass production. A total of twenty five (25) yeast strains were isolated using standard microbiological methods. Ten (10) strains were retained on the basis of their capacity to hydrolyze starch. Identification to species level of s(...)
Mots clés non renseignés
ARTICLE
Essential Oils in Combination and Their Antimicrobial Properties
Imaël Henri Nestor Bassolé , * and H. Rodolfo Juliani
Essential oils (EOs) have been long recognized for their antibacterial, antifungal, antiviral, insecticidal and antioxidant properties. They are widely used in medicine and the food industry for these purposes. The increased interest in alternative natural substances is driving the research community to(...)
essential oils; combinations; antimicrobial; synergism; antagonism; additive effects
ARTICLE
Antimicrobial resistance of abnormal vaginal discharges microorganisms in Ouagadougou, Burkina Faso
Simplice D Karou, Florencia Djigma, Tani Sagna, Christelle Nadembega, Moctar Zeba, Aboudoulaye Kabre, Kokou Anani, Djeneba Ouermi, Charlemagne Gnoula, Virginio Pietra, Salvatore Pignatelli, Jacques Simpore
Objective
To assess the prevalence of bacterial strains and fungal strains infecting the vaginal tract and test their sensitivity to antibiotics in women attending Saint Camille Medical Centre in Ouagadougou.
Methods
From January 2008 to December 2009, a total of 2 000 vaginal swabs were cultivated for bacterial and fungal identification an(...)
bacterial strains; fungal strains; vaginal tract ; antibitics
ARTICLE
Carotenoids content and antibacterial activity from galls of Guiera senegalensis JF Gmel (combretaceae).
Sombie Pierre Alexandre Eric Djifaby, Coulibaly Ahmed Yacouba,Hilou Adama,Konate Kiessoum, Compaore Moussa Marie-Hyacinthe, Nacoulma Odile Germaine
Guiera senegalensis is a well known medicinal plant which is used as a drug in Burkina Faso. The purpose of the present study was to investigate the carotenoids content and antibacterial activity from galls of Guiera senegalensis. The hydroacetonic extract (HAE) exhibited the highest of β-carotene (4.67±0.25 mg/g) and lycopene (0.99±0.0735 mg/(...)
Guiera senegalensis, Galls, Antibacterial activity, carotenoid content
ARTICLE
Impact de trois techniques de restauration des sols sur la survie et la croissance de trois espèces ligneuses sur les «zipellés» au Burkina Faso
François Wenemi KAGAMBEGA, Salifou TRAORE, Adjima THIOMBIANO, Joseph Issaka BOUSSIM
Page 1. Available online at http://ajol.info/index.php/ijbcs Int. J. Biol. Chem. Sci. 5(3):
901-914, June 2011 ISSN 1991-8631 © 2011 International Formulae Group. All rights
reserved. Original Paper http://indexmedicus.afro.who.int Impact de trois techniques de
restauration des sols sur la survie et la croissance de trois espèces lign(...)
Mots clés non renseignés
ARTICLE
Phytochemistry and Biological Activities of Extracts from Two Combretaceae Found in Burkina Faso: Anogeissus Leiocarpus (DC) Guill. and Perr. And Combretum Gl...
SORE H., HILOU A., SOMBIE Pierre A. E. D., COMPAORE M., MEDA R., MILLOGO J. and NACOULMA O. G.
Many studies indicate that Combretaceae species are commonly used in Africa to treat various diseases. Nonetheless, no phytochemical and/or biological activity data are available from species found in Burkina Faso to secure their ethnomedicinal uses. In addition, drugs derived from these species, especially those of the genus Combretum, are so(...)
Antibacterial activity, Phytochemistry, Anogeissus leiocarpus, Combretum glutinosum
ARTICLE
Calcul de composition de plasmas thermiques d’arc électrique de mélanges d’air et de vapeur d’eau
Abdoul Karim Kagoné, Zacharie Koalaga et François Zougmoré
La composition de plasmas thermiques d’arcs électriques de mélanges d’air et de vapeur d’eau dans une gamme de température électronique allant de 5000 à 30 000 K est calculée pour des pressions de 1, 5 et 10 atm (1 atm = 101,325 kPa). Les plasmas étudiés étant considérés hors d’équilibre thermique, le calcul de la composition est effectué pour(...)
Plasma, arc électrique, composition, déséquilibre thermique
ARTICLE
In vitro Antioxidant and Anti‐inflammatory Activities of Extracts from Nicotiana tabacum L. (Solanaceae) Leafy Galls Induced by Rhodococcus fascians
Aminata P. Nacoulma, Moussa Compaoré, Manuella de Lorenzi, Martin Kiendrebeogo and Odile G. Nacoulma
Plant galls are widely distributed, and their extracts are used in traditional medicine worldwide. Traditional remedies containing extracts of plant galls in China, India and some African countries have effective in the treatment of various pathologies. To open a new promising procedure for screening bioactive compounds from plant galls, stand(...)
Nicotiana tabacum, Rhodococcus fascians, leafy galls, anti-inflammatory activity, antioxidant capacity
ARTICLE
Bacteriocin formation by dominant aerobic sporeformers isolated from traditional maari
117. KABORÉ Donatien, Thorsen, Line, Nielsen, Dennis Sandris, Berner, Torben Sune, Sawadogo-Lingani, Hagr´etou, Diawara, Br´ehima, Mamoudou H. DICKO, Jakobsen Mogens
The antimicrobial activity of 8 Bacillus spp. and 2 Lysinibacillus spp. representing the predominant aerobic sporeformers during traditional maari fermentations, a traditional fermented baobab seeds product fromBurkina Faso,was investigated. The antimicrobial activitywas assessed against a total of 31 indicator organisms representing various G(...)
Bacillus subtilis, Maari, Fermentation, Atmosphere, Subtilosin
ARTICLE
Acid resistance, bile tolerance and antimicrobial properties of dominant lactic acid bacteria isolated from traditional “maari” baobab seeds fermented condiment
KABORÉ Donatien, Hagrétou Sawadogo-Lingani1, Mamoudou H. DICKO, Bréhima Diawara and Mogens Jakobsen
Maari is a fermented food condiment obtained by spontaneous fermentation of seeds from the baobab tree (Adansonia digitata). Nine dominant lactic acid bacteria (LAB) strains, isolated from traditional maari fermentation were examined for their resistance to pH 2.5, their tolerance to 0.3% bile and their antimicrobial activities against pathoge(...)
Baobab seeds, maari, fermentation, lactic acid bacteria, acid resistance, bile tolerance
ARTICLE
Improvement Of The Hygienic Quality Of Farmhouse Meat Pies Produced In Burkina Faso
ILBOUDO A.Jules, TAPSOBA François, SAVADOGO Aly, SEYDI Mg and TRAORE Alfred.S
The objective of the present study was to improve the hygienic quality of farmhouse meat pies produced in
Burkina Faso. This study revealed that only 6.25 % of the employees have knowledge as regards hygiene and
the enumeration of the aerobic flora total, of Staphylococcus, sulfite-reducing anaerobic bacteria, total coliforms
and of the(...)
Improvement, hygienic quality, farmhouse meat pies
ARTICLE
Catalogue des plantes vasculaires du Burkina Faso
Adjima Thiombiano, Marco Schmidt, Stefan Dressler, Amadé Ouédraogo, Karen Hahn & Georg Zizka
Based on extensive fieldwork in the last 20 years, we present an updated checklist of the Vascular Plants of Burkina Faso, including relevant synonymy, references and iconography. additionally informations on life-for, vernacular names, economic value, medicinal and cultural uses, habitat and distribution were added, based on literature and ow(...)
Catalogue des plantes vasculaires du Burkina Faso