Publications (1733)
ARTICLE
Management of infant flour production in the city of Ouagadougou: a survey study
Léa Kilô Adam Bayala-Yaï, Philippe Augustin Nikièma, Windpanga Aristide Ouédraogo, Ibrahim Dembélé, Zalissa Nébié, Jacques Simpore
Introduction: in Burkina Faso, infant flour produced are for wean-age and malnourished children. Former studies have pointed out the nutritional and sanitary quality of infant flour
produced at national level. This cross-sectional study aimed to investigate the management conditions of infant flour produced in Ouagadougou. Methods: a survey(...)
infant flour, production process, Burkina Faso
ARTICLE
Assessing greywater characteristics in the sahel region and perception of the local population on its reuse in agriculture
Cheik Omar Tidiane Compaoré, Amidou S. Ouili, Sandrine G. Zongo, Djamilatou Dabré, Ynoussa Maiga, Iliassou Mogmenga, Dagoro Palé, Raogo Guy Noel Tindouré, Mahamadi Nikiema, Cheik Amadou Tidiane Ouattara, Aboubakar Sidiki Ouattara
Research on greywater reuse in water stressed areas is in full swing. However, the perception of greywater reuse is one of the least researched areas in West Africa, particularly in Sahelian countries. This study aimed to fills a significant gap in the existing literature, which has largely ignored the specific socio-demographic contexts of de(...)
Agriculture, Greywater reuse, Household perceptions, Rural households, West Africa
ARTICLE
Lippia multiflora Leaves Extracts Enhance Cefotaxime Bactericidal Effects and Quench the Biofilm Formation in Methicillin-Resistant Staphylococcus aureus ATCC 43300
Ablassé Rouamba, Djaouratou Badini, Eli Compaoré, Vincent Ouédraogo, Martin Kiendrebeogo
Background: The emergence of the multidrug-resistant bacteria strain has become a global world crisis. This study was designed to evaluate the antibiofilm and synergistic effects of Lippia multiflora leaf extracts on the activity of cefotaxime against the methicillin-resistant Staphylococcus aureus (S. aureus).
Methods: The synergistic effe(...)
Anti-Bacterial Agents, Antioxidants, Biofilms, Lippia, Methicillin-resistant staphylococcus aureus, Methylene chloride, Plant extracts
ARTICLE
Characteristics of Nontyphoid Salmonella Isolated from Human, Environmental, Animal, and Food Samples in Burkina Faso: A Systematic Review and Meta-Analysis
TRAORE Kuan Abdoulaye, ABOUBACAR-PARAISO Abdoul Rachid, BOUDA Soutongnooma Caroline, OUOBA Jean Bienvenue, KAGAMBEGA Assèta , ROQUES Pierre and BARRO Nicolas
Salmonella is one of the world’s leading causes of zoonotic and foodborne illnesses. Recently, antimicrobial resistance (AMR) has become one of the most critical challenges to public health and food safety. Herein, we employed a meta-analysis to determine the pooled prevalence and spatiotemporal distribution of serovars and antimicrobial resi(...)
Salmonella, serotypes
ARTICLE
A critical review on the Ficus genus in Africa: current knowledge and perspectives for its sustainable management
SAWADOGO Youssouf, BELEM Mamounata, SABO Prospère, KABRE Blaise, TIETIAMBOU Fanta Reine Sheirita, OUEDRAOGO Amadé
Ficus is a multi-purpose pan-tropical genus of woody plants proven to be keystone resources for populations and animals. In Africa, the genus is well-represented, but the lack of summed-up information prevents its valorization and implementation of conservation strategies. This study aims to summarize documented knowledge on the Ficus genus in(...)
Plant resources conservation, Fig diversity, Fig species, Plant resource use, Resource sustainability
ARTICLE
Research on Moringa (Moringa oleifera Lam.) in Africa
Hamid El Bilali , Iro Dan Guimbo, Romaric Kiswendsida Nanema, Hamidou Falalou, Zakaria Kiebre, Veli-Matti Rokka, Sheirita Reine Fanta Tietiambou, Jacques Nanema, Lawali Dambo, Francesca Grazioli, Abdel Kader Naino Jika, Maria Gonnella and Filippo Acasto
While Moringa oleifera Lam. is gaining importance in Africa, especially sub-Saharan Africa, it
is unclear whether research is following the quick pace of its development on the continent. Therefore,
this article analyzes the landscape of research dealing with moringa in Africa. This systematic review
draws upon 299 eligible articles identif(...)
Mots clés non renseignés
ARTICLE
Evaluation of the Antiasthmatic Properties of Stems and Leaves of Waltheria indica L. (Malvaceae): Focus on Antioxidant and Anti-Inflammatory Activity, and Quantification of Phenolic Compounds.
Zakaline Yabré, W. Leila Marie Esther Belem-Kabré , Rainatou Boly , Raogo Ouédraogo , Abdoul Gilchrist Laurent Boly , Tata Kadiatou Traoré, Noufou Ouédraogo, Noella Hoho Estelle Youl
Background:Waltheria indicaL. (Malvaceae) has a long history of use in traditional medicine for treating inflammation and asthma. This study aimed to evaluate the antiasthmatic properties of the hydroethanolic extract derived from the stems and leaves of Waltheria indica.
Method:Phytochemical analysis was conducted using thin-layer chromatogr(...)
Waltheria indica, Phytochemicals, Antioxidant, Acute toxicity, Anti-inflammatory
ARTICLE
Farmers’ Knowledge and Interest Traits of Black Nightshade (Solanum nigrum L.) Grown in Burkina Faso
Nongbzanga Paulin Ilboudo , Mahamadi Hamed Ouedraogo , Hervé Nandkangre , Kouka Fidèle Tiendrebeogo and Célestin Thiombiano
The present study aimed at contributing to a better sociocultural knowledge of S. nigrum through an inventory of local knowledges and the identification of characters of interest for farmers. Fifty-two (52) accessions were collected from thirty-six (36) villages across eleven (11) provinces. The survey was carried out using a semi-structured i(...)
Solanum nigrum, Burkina Faso, farmers’ knowledge, leafy vegetables
ARTICLE
Occurrence of antibiotic-resistant bacteria in household greywater discharged into the environment in Burkina Faso’s Sahel region
Cheik Omar Tidiane Compaoré, Ynoussa Maiga, Issa Nagalo, Mamady Sawadogo, Sandrine G. Zongo, Oumarou Mien, Mahamadi Nikièma, Amidou S. Ouili, Iliassou Mogmenga, Cheik Amadou Tidiane Ouattara, James R. Mihelcic, Aboubakar Sidiki Ouattara
The prevalence and antibiotic resistance of Salmonella spp. and Staphylococcus spp. from greywater were investigated in Africa's Sahel region, Burkina Faso. A total of 36 and 56 isolates of Salmonella spp. and Staphylococcus spp. were isolated from greywater, respectively. From the Salmonella spp. isolates, resistance was most frequently obser(...)
Africa’s Sahel region, greywater, multidrug-resistant, public health, Salmonella spp, Staphylococcus spp
COMMUNICATION
Contribution des produits locaux à l’atteinte de l’équilibre alimentaire.
BENGALY Marcel Daba
Equilibre alimentaire
Les fondamentaux
Quelques repères
Contribution des produits locaux
La TCA Afrique de l’Ouest
Exemples de produits locaux
Au delà de la composition des aliments
Activité Physique
Qualité sanitaire
Equilibre alimentaire, TCA, Aliments fonctionnels, Burkina Faso
ARTICLE
A review of the safety profile, antioxidant, anti-inflammatory, and bronchorelaxant activities of Waltheria indica Linn (Malvaceae): A potential antiasthmatic phytomedicine
Zakaline Yabré, Rainatou Boly, Raogo Ouédraogo , Abdul Gafar Victoir Coulidiaty, Gaétan D. Somda, Rasmané Semdé, Noufou Ouédraogo, Estelle Noëla Hoho Youl
Introduction: Waltheria indica Linn (Malvaceae) is a widely distributed plant in West Africa. It is commonly used in Burkina Faso to treat inflammation-related diseases, including asthma. Pre- vious reviews have focused on the ethnobotanical, traditional uses, phytochemistry, and phar- macological properties of Waltheria indica. This report ai(...)
Waltheria indica L., Anti-asthmatic properties, Toxicity, Phytochemistry, Asthma
ARTICLE
Modelling sowing window effects on grain yield of cowpea varieties: An application of DSSAT CROPGRO-cowpea model in Burkina Faso
Thiombiano Célestin; Sourabié Soumaïla; Lado Adulrahman; Coulibaly Soumabere; Adnan Aminu Adnan; Bassam Abdulrahman Lawan;; Serme Idriss; Batieno T. Benoit Joseph; Nerbewende Sawadogo; Tignegre JB De la Salle; Yelemou Barthelemy; Abdu Ahmed Manga; MA Hussaini
Crop simulation models are part of the modern tools used for improving agricultural production performance. An application exercise of the DSSAT CROPGRO-cowpea model was carried out at two locations in Burkina Faso with the aim of contributing in enhancing agricultural practices for better yield of cowpea, through a seasonal analysis of the gr(...)
DSSAT model; Cowpea,; Sowing window,; Grain yield
ARTICLE
News sequences types of Staphylococcus aureus isolated from human pathologicals fuids in Burkina Faso
Roukiatou Traoré, Ganamé Abasse Ouédraogo, Abdoul Salam Ouédraogo, Aly Savadogo, Cheikna Zongo, Sylvain Godreuil
Staphylococcus aureus is a pathogen with high epidemic potential frequently involved in nosocomials and communities infections. The pathogenicity of Staphylococcus aureus is due to both its ability to resist antibiotics and to Produce toxins. This work aims at studying the resistance and Molecular Epidemiology of Staphylococcus aureus. Antibio(...)
MRSA, Toxins, Sequence type, Antimicrobials, Burkina Faso
ARTICLE
Optimisation des conditions de cycle PCR pour le kit VeriFiler Plus au CERBA: impact sur la qualité des profils ADN
Bapio Valérie Elvira Jean Télesphore BAZIE, ZOURE Abdou Azaque, Serge Théophile SOUBEIGA, Abel Pégdwendé SORGHO, Prosper BADO, Touwendpoulimdé Isabelle KIENDREBEOGO, Edwige Tampoubila YELEMKOURE, Albert Théophane YONLI, Florencia Wendkuuni DJIGMA, Jacques SIMPORE
Introduction
En début 2012, les premiers profils ADN ont été réalisés au CERBA à l’aide du KIT identiFiler Direct qui permettait d’analyser 16 marqueurs. Un peu près de 10 ans après, le nombre de marqueurs analysés est passé à 21. De nos jours dans nos laboratoires ce sont 25 marqueurs qui sont étudiés pour la détermination du profil génétiqu(...)
Evaluation, profils ADN, Papier FTA, Ecouvillon
ARTICLE
Food Environnent in Burkina Faso: Review of Public Policies and Government Actions Using the Food-EPI Tool.
TAPSOBA Viviane Aurelie, Ella W. R. Compaore, Augustin Nawidimbasba Zeba, Jerome Winbetourefa Some, Inoussa Ky, Julien Soliba Manga, Adama Diouf, Jean-Claude Moubarac, Stefanie Vandevijvere, Mamoudou H. DICKO
Background: Governments have a central role to play in creating a food environment that will enable people to have and maintain healthy eating practices.
Objectives: This study analyzes public policies and government actions related to creating healthy food environments in Burkina Faso.
Methods: The Healthy Food Environment Policy Index tool(...)
food environment, public policy, nutrition