Publications (1733)
ARTICLE
Essential Oil of Lippia multiflora Moldenke Flowers Quenches Pseudomonas aeruginosa PAO1 Biofilm Formation and Motilities.
Rouamba Ablassé, Compaoré Eli, Kontogom Macoeur, Zoungrana Yahaya, Ouedraogo Vincent, Kiendrebeogo Martin
Bacteria use different types of motilities in order to colonize and adapt to new environments. These motilities also play an important role in the formation of biofilm, allowing bacteria to develop resistance to antibiotics and host’s immune systems. The objective of this study was to evaluate the ability of essential oils of Lippia multiflora(...)
ESSENTIAL oils, LIPPIA (Genus), BIOFILMS, INHIBITION (Chemistry), GENTIAN violet, PSEUDOMONAS aeruginosa, TERPENES
ARTICLE
Diversity, Length-weight structure and Condition Factor of fish species and physicochemical changes in four reservoirs in Volta basin, Burkina Faso
SILGA Rimwaodo Pierre, OUEDA Adama, MANO Komandan, BANCE Victor, KABRE Gustave Boureima
The human activities combined to global warming negatively impact aquatic ecosystems mainly in the areas with high human density. This study was undertaken to determine fish diversity and environmental parameters in four reservoirs in Volta basin of Burkina Faso. To do so, from May to June 2020 were collected and identified as species, and the(...)
Ichthyofauna, condition factor, reservoir, Volta River
ARTICLE
Anomalies de l’hémostase en milieu hospitalier : défis et perspectives
Wendkuni Myriam Nikiema Minoungou1, Jérôme Koulidiati 1,2, Salam Sawadogo 2, Koumpingnin Nébie2, Cathérine Traore3, Fabienne Sanou4,Aminata Ouattara 5, Delphine Kabore1, Eléonore Kafando2
L’objectif général de notre étude était de déterminer la fréquence des troubles de l’hémostase en milieu hospitalier afind’en dégager des suggestions et des perspectives. Matériels et méthodes : Il s’est agi d’une étude transversale descriptive quis’est déroulée du 1er Octobre au 30 Novembre 2020 dans le service du laboratoire d’hématologie du(...)
Anomalies, hémostase, hospitalier, défis, perspectives
ARTICLE
Rotavirus vaccines in Africa and Norovirus genetic diversity in children aged 0 to 5 years old: a systematic review and meta-analysis
DAKO DAKOUO, DJENEBA OUERMI, ABDOUL KARIM OUATTARA, ABIBOU SIMPORE, TEGWENDE REBECCA COMPAORE, MAH ALIMA ESTHER TRAORE, ZAKARIA GAMSORE, ABDOU AZAQUE ZOURE, LASSINA TRAORE, THEODORA MAHOUKEDE ZOHONCON, ALBERT THEOPHANE YONLI, P. DENISE ILBOUDO, FLORENCIA WENDKUUNI DJIGMA and JACQUES SIMPORE
Noroviruses are the second leading cause of death in children under the age of 5 years old. They are responsible for 200 million cases of diarrhoea and 50,000 deaths in children through the word, mainly in low-income countries.The objective of this review was to assess how the prevalence and genetic diversity of noroviruses have been affected(...)
Norovirus, Gastroenteritis, Meta-analysis, Epidemiology, Genotypes
ARTICLE
Effects of land use and climate on the diversity and population structure in natural stands of Detarium microcarpum Guill. & Perr. (Fabaceae) in Burkina Faso (West Africa)
Adama Taonda, Issouf Zerbo, Anny Estelle N’Guessan, Innocent Charles Emmanuel Traoré, Justin N.’Dja Kassi, Adjima Thiombiano
Detarium microcarpum Guill. & Perr. is a multipurpose species, providing many ecosystem services. However, in its geographical range, its multiple uses represent a major challenge to the sustainable management and conservation of its resources. This study aimed to determine the effect of climatic zones, land uses, and their interaction on the(...)
Stand composition, Biotic and abiotic variables, Unstable population structure, Burkina Faso
ARTICLE
Enhancing tree species conservation in Burkina Faso through indigenous knowledge
P. Bayen, F. Bognounou, M. Ganamé, E.N. Balma, A.M. Lykke, A. Thiombiano
Natural resources such as plant plays an important role in the livelihood of many local people in Africa. The high anthropogenic pressure on plant resources lead to their disappearance. Assessing ethnobotanical knowledge is useful for development of management and conservation of plant resources. Focusing on woody plants, our
ethnobotanical i(...)
Perceptions, Conservation strategies, Local knowledge, Woody plant species
COMMUNICATION
Diagnostic génomique et phénotypique de la méningite bactérienne dans 25 districts sanitaires du Burkina Faso entre janvier 2016 et décembre 2019.
Tondé Issa, Tranchot-Diallo Juliette, Kambiré Dinanibè, Ky-Ba Absatou, Tamboura Mamadou, Paré Raoul, Kaboré Dieudonné Odillo, Ouédraogo Abdoul-Salam, Sanou Idrissa, Sangaré Lassana, Ouédraogo-Traoré Rasmata.
Introduction : La Burkina Faso depuis 2010 après l’introduction du vaccin MenAfriVac , est passé à la surveillance renforcée à la surveillance cas par cas. Les germes les plus isolés de cette surveillance sont respectivement le pneumocoque, le meningocoque et Haemophillus infuenae b. L’objectif de cette présente étude est de faire le point de(...)
Pneumocoque, Meningocoque, Haemophilus influenzae, LCS, méningite, Burkina Faso
COMMUNICATION
Contribution de potentiel nutritionnel pulpe et des graines de pastèque dans lutte contre la malnutrition
BAZIE David, BARRY Raymond Poussian, DAKUYO Roger, ZONGO Sandrine, KABORE Kabakdé, KONATE Kiessoun, et DICKO Mamoudou Hama
L'atteinte de la sécurité alimentaire demeure un défi majeur en Afrique subsaharienne.
Au Burkina Faso, l’une des solutions prometteuses réside dans l'exploitation du
potentiel nutritionnel des fruit et légumes dont la pastèque (Citrullus lanatus). Jusqu’à
présent, le potentiel nutritionnel des variétés de pastèque cultivée dans le pays éta(...)
alimentation, nutriments, pastèque, graines, valorisation
ARTICLE
Genetic diversity and occult hepatitis B infection in Africa: a comprehensive review
Michee M Bazie, Mahamoudou Sanou, Florencia Wendkuuni Djigma, Tegwinde Rebeca Compaore, Dorcas Obiri-Yeboah, Benoît Kabamba, Bolni Marius Nagalo, Jacques Simpore, Rasmata Ouédraogo
BACKGROUND
Occult hepatitis B infection (OBI) is a globally prevalent infection, with its frequency being influenced by the prevalence of hepatitis B virus (HBV) infection in a particular geographic region, including Africa. OBI can be transmitted through blood transfusions and organ transplants and has been linked to the development of hepat(...)
Occult hepatitis B infection, Blood transfusion, Genetic diversity
ARTICLE
Nutritional and phytochemical characterization of the “Folou” or “Flado” varietal group of yams belonging to the species D. alata in Burkina Faso.
Sory Siédou, Sama Hemayoro, Sakandé Boureima, Ouedraogo Nicolas, Tiama Djakaridja and Traoré Renan Ernest
Yam forms the basis of the diet of many African countries, as it is an important source of carbohydrates and other nutrients. In Burkina Faso, various yam cultivars are grown. However, data on their biochemical characteristics and nutritional value are not known, which strongly limits their use in breeding and varietal improvement programs. Th(...)
Diocorea, Flado, Folou, varietal group
ARTICLE
Level of damage and yield losses associated with the fall armyworm (Spodoptera frugiperda) on maize (Zea mays), millet (Pennisetum glaucum) and sorghum (Sorghum bicolor) on station in Burkina Faso
Innocent S. Yaméogo , Kossi Latévi , Delphine Ouattara , Lakpo Koku Agboyi , Rémy A. Dabiré , Souleymane Zallé , Marc Kenis , Olivier Gnankiné , Souleymane Nacro
Spodoptera frugiperda is an exotic Lepidoptera that causes enormous damage to cereal crops worldwide. The study was conducted at a research station in western Burkina Faso during two consecutive rainy seasons in 2020 and 2021. The objective of this work was to estimate crop damage and yield losses by S. frugiperda. Each scenario was tested acc(...)
Mots clés non renseignés
ARTICLE
Floristic diversity of weeds in maize (Zea mays L.) of agroecosystems in South Western of Burkina Faso
Sourabié Soumaïla, Thiombiano Célestin, Ouattara Ya Sadia Rabiatou, Zerbo Patrice
In Burkina Faso, corn is one of the main cereal crops of great nutritional and economic importance. However, its production is strongly hampered by competition from weeds. This study was carried out with the aim of identifying the main harmful weeds of corn in the south-west zone of the Burkina Faso. Floristic surveys were carried out during t(...)
Weed, Cereals, Semi-arid zone, Floristic inventory, Burkina Faso
ARTICLE
Teneurs en coumarines du fourrage de Khaya senegalensis (Desr.) A. Juss. en fonction de sa provenance au Burkina Faso
Maligbeti Ghankoba; Sibiri Soulama; Issa Karama; Martin Kiendrebeogo
Le fourrage de Khaya senegalensis (Desr.) A. Juss. csontribue à l’alimentation du bétail au Burkina Faso. Toutefois, il ya peu d’études sur ses métabolites secondaires aux effets à controverse. Le travail a consisté à déterminer les teneurs en coumarines du fourrage de Khaya senegalensis selon sa provenance. A cet effet, des feuilles matures e(...)
Khaya senegalensis, livestock feed, coumarins, Burkina Faso
ARTICLE
Sesquiterpene lactone in Tapinanthus dodoneifolius (Dancer) DC: A phytochemistry according parasite’s host
Issa Karama, Vincent Ouedraogo, Ablassé Rouamba and Martin Kiendrebeogo
Loranthaceae are parasitic plants used in traditional medicine. Their use generally depends on the host plant. This shows that the biological properties of these species depend on their host. As phytochemistry is responsible for biological properties, it depends on the parasite's host. The aim of this study was to evaluate the variation in phy(...)
Tapinanthus dodoneifolius, sesquiterpene lactones, host plant
ARTICLE
Proximate Composition and Nutritional Potential of Saba Senegalensis Fruit from Three Climatic Regions in Burkina Faso
YAO Konan K. Toussaint, Marius K. Somda, Mahamadi Nikiema, Iliassou Mogmenga, Yerobessor Dabire, Assietta Ouattara, Donatien Kabore & Mamoudou H. DICKO
Non-timber forest products such as lianas provide essential nutrients for human health and should
be exploited in
Burkina Faso. In order to better valorization, this study aimed to investigate the nutritional
potential of Saba senegalensis fruit. The samples of fruit were obtained from three climatic
regions then biochemical composition an(...)
forests products, Saba senegalensis, nutritional content, climatic zones