Publications (1716)
ARTICLE
State of Place and Endogenous Knowledge of Solanum Macrocarpon l. Grown in Burkina Faso
Kaboré Boukaré, Sawadogo Boureima, Nanema K.Romaric and Bationo/Kando Pauline
Solanum macrocarpon is a species native to Africa that is of considerable importance to the population both for their diet and their health needs. However, in Burkina Faso, it is little known and there is also little data on the extent of its cultivation, as well as its genetic diversity. The objective of this study is to contribute to a bette(...)
Solanum macrocarpon, vegetables, local knowledge, geneticdiversity, Burkina Faso
ARTICLE
Tolérance au déficit hydrique de cinq espèces prioritaires pour le reboisement au Burkina Faso
François Wenemi Kagambèga, Rasmata Nana, Philippe Bayen, Adjima Thiombiano, Joseph Issaka Boussim
Description du sujet. Dans les régions arides et semi-arides, la disponibilité en eau est l’un des facteurs limitant de la croissance et du développement des arbres. L’étude de la réponse au déficit hydrique des espèces végétales permettrait de sélectionner du matériel végétal résistant pouvant se développer dans les zones sujettes à des défic(...)
Tolérance à la sécheresse, terres dégradées, plantes ligneuses, reconstitution forestière
ARTICLE
High-throughput sequencing data and antibiotic resistance mechanisms of soil microbial communities in non-irrigated and irrigated soils with raw sewage in African cities
B.P. Bougnom, S. Thiele-Bruhn, V. Ricci, C. Zongo, L.J.V. Piddock
High-throughput sequencing data of soil microbial communities in non-irrigated and irrigated soils with raw sewage in African cities are presented in this report. These data were collected to study the potential of wastewater use in urban agriculture to disseminate bacterial resistance in soil. Soil samples were collected in three cities in tw(...)
Mots clés non renseignés
ARTICLE
A BRIEF DISCUSSION ON CURDLING TECHNOLOGY, MICROBIOLOGICAL RISKS AND CONTAMINANTS OF FERMENTED MILK NAMED BÎISIM MISSIGA
Cissé Hama1 Zongo Oumarou2 Tarnagda Bakary3 Abdoullahi Hissein Ousman4 Kagambèga Boureima5 Ouédraogo Abasse Ganamé6 Sawadogo Adama7 Traoré Yves8 Savadogo Aly9+
The objective of this study was to evaluate endogenous curdling knowledge, microbiological hazards and other contaminants of Bîisim missiga. Thus, a survey was conducted among local producers to collect information on curdling technologies in five cities to Burkina Faso. The quality of Bîisim missiga samples collected was assessed according to(...)
Bîisim missiga Curdling technology Microbiological risks Contaminants Pathogenic Sanitary quality Burkina Faso.
ARTICLE
Effects of Soils on the Morphology of the “nyù”, Yams of the Passoré in Burkina Faso
D. Tiama, M. H. Ouedraogo, M. Yolou, N. Sawadogo, P. Bationo/Kando, J. Zoundjihékpon, M. Sawadogo, J. D. Zongo
This study aims at finding a concise understanding of the different modifications of the “nyù” noticed during the harvest. It specifically intends to give the effect of each type of soil on the morphology of the yam and on the choice of the producers. The results of this study shows that sandy soils produce tubers mostly appreciated with their(...)
Tuber, Crop, Mineral, Organic fertilization, Ridges, Morphology
ARTICLE
Seroprevalence and factors associated with IgG anti-DENV positivity in blood donors in Burkina Faso during the 2016 dengue outbreak and implications for blood supply
Salam Sawadogo, Adama Baguiya, Fiffou Yougbare, Brice Wilfried Bicaba, Koumpingnin Nebie, Tieba Millogo, Ibrahim Kamba, Losseni Kaba, Lassana Sangare, Eléonore Kafando, Véronique Deneys
Objectives
Our study aimed to update the seroprevalence and factors associated with anti-dengue virus (DENV) antibody positivity among blood donors and to discuss their implications for blood supply.
Background
Questions on the potential transmission of DENV by transfusion increased after the documentation of the risk of transmission of(...)
anti-DENV antibodies, blood donation, dengue
ARTICLE
Anti-virulence Activity of Three Medicinal Plants: Cassia occidentalis L., Crossopteryx febrifuga (Afzel ex G. Don) Benth. and Zanthoxylum zanthoxyloides (Lam) Zep. and Timl
Vincent Ouedraogo, Eli Compaoré, Ablassé Rouamba, Moussa Compaoré, Martin Kiendrebeogo
Cette étude a été conçue pour évaluer la capacité de Cassia occidentalis, Crossopteryx febrifuga et Zanthoxylum zanthoxyloides, traditionnellement utilisés pour le traitement des maladies infectieuses, à réduire la production de facteurs de virulence. Des extraits méthanoliques de C. occidentalis (feuilles et tige), C. febrifuga (feuilles et t(...)
Cassia occidentalis, Crossopteryx febrifuga, Pseudomonas aeruginosa PAO1, Zanthoxylum zanthoxyloides
ARTICLE
Quantitative Characteristics of the Okra [Abelmoschus esculentus (L.) Moench] Root System Under Water Constraints
Nana Rasmata, Badiel Badoua, Ouedraogo Hamed Mahamadi, Soubande Frédéric and Tamini Zoumbiessé
The depth and density of roots play a determining role in the maintenance of the water supply of the plant in a condition of water deficit in the soil. Under water deficit conditions, a root system developing deep in the soil is the most desired character. This study aims to determine adaptive performance of the okra root system under water st(...)
Okra, Varieties, Water regime, Roots, Characters
ARTICLE
Inventory of bat (Scotophilus leucogaster, Cretzschmar 1826) ectoparasites of savannah area in Burkina Faso
Noel Gabiliga THIOMBIANO, Magloire BOUNGOU, Napoko Malika KANGOYE, Thérèse KAGONE, Amadou DICHO, Gustave B. KABRE
Scotophilus leucogaster (Cretzschmar 1826), is one of the most widespread insectivorous bats species in Burkina Faso. Despite its key role in the balance of the ecosystem, this species could be a host to a large number of ectoparasites, which can act as vectors for zoonotic agents. For this reason, we investigated on ectoparasites of S. leucog(...)
Scotophilus leucogaster, Bat, Ectoparasites, Savannah area, Burkina Faso
ARTICLE
GENETIC DIVERSITY OF A COLLECTION OF AMARANTH (Amaranthus spp) OF BURKINA FASO USING ISSR MARKERS
Jacques Ouédraogo, Mariam Kiébré, Zakaria Kiébré, Boureima Sawadogo and Pauline Bationo/Kando
Background: The assessment of genetic diversity is an asset for the development of any varietal conservation and improvement strategy. Methods: This work aims to establish the level and structure of genetic diversity of 54 accessions of amaranth collected in two climatic zones (Sudanese zone and Sudano-Sahelian zone) of Burkina Faso. Fourteen(...)
Amaranth, neglected species, molecular variability
ARTICLE
Molecular characterization of Bacillus , lactic acid bacteria and yeast as potential probiotic isolated from fermented food
Hama Cissé, Boureima Kagambèga, Adama Sawadogo, Abel Tankoano, Gaston Sangaré, Yves Traoré, Ivette Irène Labia Ouoba, Aly Savadogo,
Spontaneous fermentation or traditional method of preserving indigenous foods using several microorganisms, is frequently practiced in the marginal world. Fermented seeds and milk are mostly consumed in the form of food condiments and desserts in Africa, Asia and others parts of world. Our previous studies deal with the production of Bacterioc(...)
Fermented Foods, Biodiversity, Bacillus, Lactic Acid Bacteria, Yeast, Rep-PCR
ARTICLE
Genetic diversity of Hibiscus cannabinus L. of Burkina Faso using SSRs markers
Kabre, V. N., Sawadogo, B., Kiebre, Z., Kiebre, M., Ouedraogo, M. H., Bationo/Kando, P.
This study is aimed at a better knowledge of the genetic diversity of H. cannabinus, a
leafy vegetable which is very consumed in Burkina Faso. For this, a molecular
characterization using SSRs microsatellite markers of 70 accessions collected in the
three climatic zones of the country was carried out. The analysis shows significant
genetic(...)
Burkina Faso Diversity index Genetic parameters Hibiscus cannabinus
ARTICLE
Nutritional, biochemical and microbiological compositionof Borassus aethiopum Mart. sap in Burkina Faso
Oumarou Zongo • Francois Tapsoba • Florence Leray • Carine Bideaux • Stephane Guillouet• Yves Traore• Aly Savadogo
The palmyra palm Borassus aethiopum Mart.grow wild and gives natural stands in several localities of central-eastern and eastern regions of Burkina Faso. This work aimed to determine the nutritional, biochemical and microbiological composition of fresh palm sap from B. aethiopum Mart. during the first 4 days of tapping. Thecomposition of palm(...)
Borassus aethiopum Mart. Fresh palm sap Biochemical and microbiological composition Nutritional Burkina Faso
ARTICLE
Toddlers’ Dietary Diversity and Its Determinants in Different Agricultural Periods
Ouédraogo, Ousmane, Ella Wendinpuikondo Raketa Compaoré, Emile Kou’santa Sabiba Amouzou, Mamoudou Hama Dicko
Background: Inadequate diet and illness were immediate causes of malnutrition. Dietary diversity helps to ensure adequate intake of essential nutrients and promotes good health. Challenge is to maintain adequate nutrients intake during all periods. The primary study objective was to determine the toddlers’ dietary diversity and its determinant(...)
Tolder, Diet, Agriculture, Burkina Faso
ARTICLE
Estimates of phenotypic diversity and genetic parameters of Hibiscus cannabinus L. grown in Burkina Faso
Nikodème V. KABRÉ, Boureima SAWADOGO, Mariam KIÉBRÉ, Zakaria KIÉBRÉ, Romaric K. NANEMA and Pauline BATIONO-KANDO
Hibiscus cannabinus is a traditional leafy-vegetable consumed more and more in Burkina Faso. Its
leaves and fruits are some good food supplement against nutritional deficiencies. Its fibers are also a source of
income for households. Despite of its nutritional an economic potential, this species is underdeveloped in
Burkina Faso. The study(...)
Agromorphological, characterization, Hibiscus, selection, Burkina Faso.