Nutraceutical potentiality of Moringa oleifera and Senna occidentalis grown under organic conditions from Burkina Faso

Souleymane Koné, François Tapsoba, Souleymane Sanon, Cheikna Zongo, Yves Traore, Aly Savadogo

Prevalence of Antibiotic-Resistant Enterobacteriaceae Isolated from Grilled Meats and Human Feces in Two Regions of Chad

Denis Erbi, Sibiri Sylvain Rouamba, Abdelsalam Adoum Doutoum, Hissein Ousman Abdoullahi, Kadidja Gamougam, Aly Savadogo

Technologie de production et conditions de commercialisation des farines à base de céréales locales au Burkina-Faso

Donald OUEDRAOGO*, Korotimi TRAORE, Djibrine Adoum OUMAR, Bakary TANARGDA, Boureima KAGAMBEGA, Koffi Apéali Wassiou AGBOKOU, Flibert GUIRA, Charles PARKOUDA et Aly SAVADOGO

Refining malaria diagnosis in high-transmission areas: a dual-approach with rapid diagnostic tests (RDTs) and dbPCR-NALFIA

Diane Yirgnur Some, Francois Kiemde, Hermann Sorgho, Marc Christian Tahita, Antonia Windkouni Bere, Abdoulaye Ouedraogo, Souleymane Vivien Banao, Kouadjo Bagre, Gérémie Djiri, Georges Some, Toussaint Rouamba, Yeri Esther Hien, Aly Savadogo, Henk D. F. H. Schallig and Halidou Tinto

Occurence of Mycotoxins in Traditional Dried Meat (Charmout) Sold in the Markets of Ndjamena, Chad

Brahim Adoum A., Ali Haroun, Denis Erbi, Saturnin Naim, Al-Lamadine Mahamat, Abdoullahi Hissein O., Abdelsalam Tidjani, Aly Savadogo