Publications (1733)
ARTICLE
Antioxidant, Anti-inflammatory and Cytotoxic Properties of Cancerol S, A Blend of Medicinal Plants, on Cancerous Cells in Culture
Marc Donald Wilfried Adico, Bagora Bayala, Florencia Wendkuuni Djigma, Bapio Valerie Elvira Jean Telesphore Bazié, Paul Darga, Jean-Marc Lobaccaro, Jacques Simporé
Aims
To evaluate in vitro the properties of a blend of medicinal plants called Cancerol S through its antioxidant, anti-inflammatory and cytotoxic potential on cancerous cells in culture.
Methodology
High-performance thin-film chromatography (HPTLC) and the assay test were used for phytochemical screening of Cancerol S. The antioxidant powe(...)
Cytotoxic; antioxidant; anti-inflammatory; Cancerol S.
ARTICLE
Effect of planting dates on the quantitative traits of Solenostemon rotundifolius [(Poir.) J. K. Morton]
Ignace Tonde, Zakaria Kiebre and Romaric K. Nanema
The present study aimed to evaluate the effect of the planting date on quantitative traits of S.
rotundifolius. To this end, twelve accessions of S. rotundifolius, including six (6) from Burkina Faso and
six (6) from Ghana, were subjected to agro-morphological evaluations using a Fisher block design with
three replications on three dates: A(...)
agro-morphological evaluation, agronomic practices, NUS, Agronomy
ARTICLE
Assessment of the Antimicrobial Activities of Lannea microcarpa, Parkia biglobosa, and Vittelaria paradoxa Barks in Burkina Faso
Hamidou Compaoré, Dissinviel Stéphane Kpoda, Serge Samandoulougou, Assiètta Ouattara, Dinanibè Kambiré, Patindé Jules Tientrébéogo, Adama Paré, Cheik Amadou Tidiane Ouattara, Sawadogo Lingani Hagrétou, Sidiki Aboubakar Ouattara
Several plants in Africa, particularly in Burkina Faso, serve as therapeutic healing tools due to their health benefits. Among these plants, we can cite Lannea microcarpa, Parkia biglobosa, and Vittelaria paradoxa; the knowledge of their different therapeutic properties remains uncertain. The objective of this study was to verify in vitro th(...)
Lannea microcarpa, Parkia biglobosa, Vittelaria paradoxa
ARTICLE
Efficiency of Ultra-Violet (UV) Water Treatment Systems in Packaged Water Production Companies of Ouagadougou (Burkina Faso) and Antibiotic Resistance Profiles of Isolated Bacteria
Ouédraogo Bernard, Roukiatou TRAORE, Oumar TRAORE, Dissinviel Stéphane KPODA, Adama SAWADOGO, Ousmane TRAORE, Elie KABRE, Cheikna ZONGO
Among water treatment techniques, UV rays are mainly used to disinfect packaged drinking water. The
objective of this study was to evaluate the effectiveness of water disinfection by UV rays in packaged water
production companies in the city of Ouagadougou. Fifty-four (54) packaged water samples were taken from 27
companies in the city o(...)
Packaged water, disinfection, ultraviolet, antibiotic resistance
ARTICLE
Seroreactivity to SARS-CoV-2 during Pre-Pandemic and Pandemic Periods of Covid-19 of Populations Living in a Malaria Endemic Area in Burkina Faso
Oumarou Ouédraogo, Dinanibè Kambiré, Stephanie Nana, Issiaka Soulama, Kadari Cissé, Charlemagne Dabire, Tani Sagna, Abdou Azaque Zoure, Rebeca Tegwinde Compaore, Serge Théophile Soubeiga, Adama Zida, Yéri Esther Hien, Yves Traoré, Serge Diagbouga, Seni Kouanda, Giampietro Corradin, Sodiomon Bienvenu Sirima, Roberta Spaccapelo, Issa Nébié and Henri Gautier Ouédraogo
Malaria-endemic countries in Africa have recorded the lowest number of covid-19 cases and deaths compared to other countries. Pre-existing Naturally acquired Immunity to malaria was an hypothesis that was stated to explain this situation. In a context where malaria is endemic, we carried out this study in order to investigate the existence of(...)
Malaria, SARS-CoV-2 antigens, seroprevalence
ARTICLE
Nutritional Characterization of Traditional Foods Based on Millet, Sorghum and Cowpea from the North-Central Region of Burkina Faso
Rasmata Dabo, Fatoumata Hama-Ba, Serge Samandoulgou, Aly Savadogo
The food and nutrition situation in Burkina Faso, like most developing countries in sub-Saharan Africa, is marked by growing food vulnerability. The majority of local dishes are being abandoned in favor of a minority of imported cereal dishes and other ultra-processed foods. This minority of cereal foods is blamed for stunted growth in childre(...)
Cereals, Legumes, Food, Nutritional, Burkina Faso
ARTICLE
Evaluation of the Physiological and Agronomic Performance of New Sesame Varieties (Sesamum indicum L.) Introduced in Burkina Faso
Badoua Badiel a*, Pascal Adama Kihindo , Edmond Dondassé , Rasmata Nana , Razacswendé Fanta Ouédraogo and Zoumbiessé Tamini
In Burkina Faso, where agriculture employs more than 80% of the working population and
contributes more than 40% of GDP, stepping up research in this field is becoming necessary for
sustainable food and economic resilience. Thus, this study was carried out on sesame (Sesamum indicum L.) to highlight the morpho-physiological and agronomic p(...)
Burkina Faso; sesame; variety; yield
ARTICLE
Ethnobotanical and Phytochemical Study of Medicinal Plants Sold in the Markets of the City of N’Djamena
Djibrine Adoum Oumar, Teissir Ibrahim Abakar, Hama Cissé, Salomon Madjitoloum Betoloum, Adama Sawadogo, Jean-Ulrich Muandze Nzambe, Elisée Mbayngone, Abdelsalam Tidjani, Aly Savadogo
The use of medicinal plants occupies an important place in traditional Chadian medicine, this study was carried out with the aim of listing the medicinal plants sold in the markets of the city of N’Djamena, and knowledge of the medicinal flora Chad, such as the leaves of Guiera senegalensis in Arabic called Khibeche, the roots of Cassia occide(...)
Chad (N’Djamena), Medicinal Plants, Ethnobotany, Screening, Phytochemistry
ARTICLE
Resistance mechanisms of Pseudomonas aeruginosa and promising strategies to combat antibiotic resistance
Ablassé Rouamba, Alimata Bance, Vincent Ouedraogo, Eli Compaoré, Martin Kiendrebégo
Nowadays, antibiotic resistance constitutes one of the world-wide health crisis, food security and development. This review was designed to highlight the resistance mechanisms in Pseudomonas aeruginosa, a multi-resistant bacterium, and to propose strategies to combat antibiotic resistance. P. aeruginosa is a Gram-negative bacillus, strict aero(...)
Antibiotic resistance, Biofilm, Quorum sensing, Pseudomonas aeruginosa
ARTICLE
Phytochemical investigation of three medicinal plants oriented against antioxidant, antiinflammatory (in vitro and in vivo) activities and acute toxicity
Armandine Lema, Koudbi Jacob Zongo, Wendkouni Leila Marie Esther Belem-Kabre, Mamadou Sawadogo, Hermann Yempabou Ouoba, Pierre Alexandre Eric Djifaby Sombie, Noufou Ouedraogo and Mindiédiba Jean Bangou
The aim of this study was to perform phytochemical investigations of three medicinal plants oriented against antioxidant and anti-inflammatory activities. The spectrophotometer was used for quantification tests. The antioxidant activity was evaluated by ABTS●+, DPPH● and FRAP method. The acute toxicity (OECD 423) and the anti-edematous activit(...)
Phytochemical, antioxidant activities, acute toxicity and carrageenan edema test
ARTICLE
Genetic variability induced by gamma radiation on second generation of mutants M2 of Bambara groundnut [Vigna subterranea (L.) Verdcourt] in Burkina Faso
Brahime Tingueri, Mahamadi Hamed Ouedraogo, Wendmanegda Hermann Tonde, Tégawendé Odette Bonkoungou, Celestin Thiombiano, Adjima Ouoba, Daouda Ouedraogo, Mahamadou Sawadogo
Bambara groundnut is a highly nutritious food legume. However, the low genetic variability in Bambara,groundnut constitutes a serious barrier for its improvement. The mutagenesis is one of the techniques able to create genetic variability of crops species for breeding. This study aims at evaluating the genetic variability induced by gamma irra(...)
Bambara groundnut, Gamma irradiation, Genetic variability, Burkina Faso
ARTICLE
Biochemical Properties and Biotechnological Potential of Mango Biowastes for Economical Valorization in Burkina Faso
Mamadou Sanou , · Hyacinthe Kanté‑Traoré , · Kayaba Haro ·, Sophie Somda · Felix Offei · Yifeng Zhang , Charles Parkouda , · Mamoudou H. Dicko
The agri-food industry generates biowastes which negatively impact the environment if not managed efficiently. This article
presents an overview of the work carried out on biowastes’ management with a view to efficiently valorizing mango byproducts
in Burkina Faso. Mango processing in Burkina Faso is the largest source of biowastes, estimate(...)
Mango Biowastes,Biochemical Properties, Economical Valorization in Burkina Faso
ARTICLE
Morphology and biology of Noorda blitealis (Lepidoptera: Crambidae) immature instar for a biological control perspective
Salifou Kabre, · Madjelia Cangré Ebou Dao, · Fousseni Traore, · Antoine Waongo and · Olivier Gnankine
Moringa oleifera (Capparales: Moringaceae) is a plant grown for its roots, stems and leaves. However, the leaves are
attacked by insect pests including larvae of Noorda blitealis (Lepidoptera: Crambidae). These larvae cause a significant
reduction in leaf yield and loss of income for growers. This study was conducted to determine some morpho(...)
Moringa · Insect pest · Noorda Blitealis · Crop protection · Biology
ARTICLE
High Frequency of CYP2C19*3 Heterozygotes Among Patients Under Clopidogrel Treatment in Ouagadougou, Burkina Faso
Abdoul Karim Ouattara, Yves Donald Kagambega, Teega-Wende Clarisse Ouedraogo, Lassina Traore, Modeste Ouedraogo, Nobila Valentin Yameogo, Jacques Simpore
Background and Objective:Despite its widespread use in cardiology, patient's response to clopidogrel exhibits significant interindividual variability, often leading to persistent thromboembolic complications. The hepatic Cytochrome P450 2C19 (CYP2C19) superfamily plays a pivotal role in clopidogrelʼs conversion to its active form and CYP2C19 p(...)
Key words: CYP2C19, polymorphism, PCR-RFLP, cardiovascular diseases, clopidogrel, Burkina Faso
ARTICLE
Phenotypical variability of four types of sorghum cultivated in intercropping conditions in two agroclimatic areas of Burkina Faso based on qualitative traits
Sévérin Tuina,; Josiane Tiendrebéogo; Romaric Kiswendsida Nanema; Nerbéwendé Sawadogo
Sorghum (Sorghum bicolor (L.) Moench) is an indigenous crop in Africa, primarily cultivated to meet the food and commercial needs of rural communities. In Burkina Faso, various types of sorghum are cultivated together, potentially increasing gene flow and influencing the evolution of key morphological traits of interest. This study compared t(...)
Sorghum,; genetic resources,; morphological variability,; intercropping.